Commercial Kitchen Plumbing
Commercial kitchen plumbing services cover the systems residential technicians rarely see: floor drains, dishwasher lines, pre-rinse stations, and grease interceptors, all under constant high-volume use.
System-Level Expertise: Floor drains, dishwasher hookups, pre-rinse stations, and grease interceptors, all in scope.
Works Across Kitchen Types: Restaurants, hotels, institutional kitchens, cafeterias, and catering facilities.
Code Compliance Knowledge: We understand the plumbing side of commercial kitchen code requirements.
Minimal Downtime: Scheduled around your service hours to keep your kitchen running.
Common Commercial Kitchen Plumbing Failure Points
- These are the failure points we see most often in commercial kitchens:
- Grease buildup in floor drains and lines
- Floor drain backups from high-volume use
- Worn or failing dishwasher and pre-rinse connections
- Fixtures undersized for actual kitchen volume
Commercial Kitchen Plumbing Services
- Roto-Rooter's commercial kitchen plumbing services cover:
- Floor drain and grease interceptor service
- Dishwasher and pre-rinse station plumbing
- New kitchen installation and retrofit plumbing
- Commercial water heater tie-in – see Commercial Water Heater Services
*Service offerings vary by location.
New Construction and Retrofit Work
Beyond repair and maintenance, Roto-Rooter supports new kitchen builds and renovations, from initial rough-in plumbing to final fixture connections, built to meet local health and building code requirements.
